Kashmiri Rajma

Benefits:

• Rich in Antioxidants: Kashmiri Kahwa is infused with various spices like cardamom, cloves, and cinnamon, which are rich in antioxidants. These antioxidants help in fighting free radicals in the body, thus aiding in overall health and well-being.
•  Boosts Immunity: The combination of spices in Kashmiri Kahwa, such as cloves and cinnamon, is known to boost the immune system. Regular consumption of Kahwa can help in preventing common illnesses and infections.
•  Improves Digestion: The spices in Kashmiri Kahwa, especially ginger and cloves, are known for their digestive properties. They can help in easing digestion, reducing bloating, and preventing gastrointestinal discomfort.
•  Provides Warmth: Kashmiri Kahwa is traditionally served hot and is particularly beneficial during cold weather. It provides warmth to the body, which can be comforting and soothing, especially during winters.
•  Reduces Stress: The aromatic blend of spices in Kashmiri Kahwa, particularly saffron, is known to have calming properties. Drinking Kahwa can help in reducing stress and promoting relaxation after a long day.